Food Advisory Board

Our Mission Statement:

To work together in a collaborative, progressive and dynamic manner, gathering information and taking action to continually improve the guest satisfaction, food, services and atmosphere in dining at East Tennessee State University.

We meet twice a month with students and faculty to discuss changes and desires related to Dining Services on campus. These meetings take place on Thursdays at 4:30pm. Email Diningservices@etsu.edu for more info.

Schedule:

January 29th, February 12th, February 26th, March 12th, March 26th, April 9th, April 23rd